Trans Fat Elimination Win in the Philippines
Rodley Desmond Daniel Carza, head of the Policy and Technology Section of the Department of Health’s Health Promotion and Communication...
Progress in Recognition of the Rights of Children and Adolescents to be Protected from the Marketing of Unhealthy Products...
During COVID-19, Internet access became crucial for everyday life – people around the world needed it to access health information...
Brazil’s Supreme Federal Court Rules That Prohibiting Advertising in Schools is Constitutional...
On March 25, 2021, the Brazilian Supreme Federal Court (STF) declared that a Bahia state law that banned advertisements within...
The Need to Reduce Ultra-Processed Food Consumption Worldwide
Leading food and nutrition researchers from the University of North Carolina, Chapel Hill, Mexico’s National Institute of Public Health, University...
New Study in The Lancet Planetary Health Shows South Africa’s SSB Tax Works
A recently published study in The Lancet Planetary Health demonstrates that South Africa’s Health Promotion Levy (HPL), a sugar-sweetened beverage...
Staff Spotlight: Vanessa Mello Rodrigues
Vanessa recently joined the Global Health Advocacy Incubator’s (GHAI) Food Policy Program as the Brazil in-country coordinator. You started only...
The Healthy Food Policy Advocacy Fund Welcomes Four New Grantees
The Global Health Advocacy Incubator’s (GHAI’s) Healthy Food Policy Advocacy Fund, funded by Bloomberg Philanthropies, will be supporting four new...
Virtual Conference – Facing COVID-19: How Big Food and Big Tobacco Undermined Public Health...
On March 2, the Global Health Advocacy Incubator (GHAI) will host a follow-up webinar on its November report, “Facing Two...
GHAI Year in Review: Highlights from 2020
This has been a year of challenges and accomplishments. The coronavirus pandemic exposed longstanding health systems gaps and injustices and...
The Role of NCDs in COVID-19 Recovery: A Conversation on Three Continents
People with non-communicable diseases (NCDs) are at heightened risk from COVID-19. Unfortunately, the pandemic has stretched the health systems they...
Healthy Food Policy Advocacy Fund Grants First Awards to Organizations in Pakistan and Uruguay...
The Global Health Advocacy Incubator (GHAI) launched the Healthy Food Policy Advocacy Fund in spring 2020 to provide critical support...
New Report Reveals How Big Companies Exploited COVID-19 to Market Unhealthy Products...
On November 17, the Global Health Advocacy Incubator (GHAI) released the report “Facing Two Pandemics: How Big Food Undermined Public...